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0071 – Roasting whole hog with La Caja China’s Roberto Guerra

Roberto Guerra and his family are pork roasting royalty in Miami and their La Caja China pig roasting box is ubiquitous in any Cuban-American celebration. With some major mainstream exposure from Food Network personalities and the consistently delicious results of using the La Caja China, the product is growing in popularity around the country. We sat and smoked with Roberto to talk about pork, parties, and how La Caja China brand has grown beyond its Cuban Miami beginnings.

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